#NATURE · 30. juillet 2019
Ideally located in the heart of the Provence- Alpilles Regional Natural Park, the 5-star hotel is a Slow Life harbor, teaming up with Les Merveilles, the specialist of well-being and tailor-made retreats.

#FOOD · 14. juin 2019
It’s yummy time again! The good ole French lorry from the fifties opens its steel counters on June 14th. Same place, same look, but the chef, and therefore, the menu, have changed, for the best.

#FOOD · 25. mai 2019
Back in June 2014, Le Hameau was doing his grand re opening with a fresh vision and a friendlier and less elitist take on French luxury. Vintage furniture, collectible convertibles, art gallery, concept store, book store, artists’ residencies, yoga retreats, green friendly and ambitious gourmet table which led to a Michelin star… These are just a few of many reasons to celebrate 5 years of a 5 stars hotel like no other.

#FOOD · 25. mai 2019
On June eleven, chef Christophe Chiavola invites his dear friend Benoit Vidal, 2 Michelin star chef from Val d’Isère, to cook with him. Expect authenticity, finesse and generosity on the menu.

#LIFESTYLE · 10. mai 2019
Since its reopening in 2014, Le Hameau has supported French creation and high end craftsmanship. Eager to follow through with this bias, Le Hameau co creates, with the help of young talented designers, the decoration of a few of its rooms and suites. This years, Mapoésie partners with Le Hameau to decorate Le Patio, a deluxe room with a private terrace.

#ART · 02. avril 2019
Since 2014, the Hameau has been showcasing contemporary paintings, sculptures and photography. An active curator, the hotel hosts a photography auction sale every year.

#FOOD · 19. mars 2019
The season has started and it’s time for a new cooking encounter. Chef Christophe Chiavola has invited his Crillon-le-Brave Relais & Chateaux alter ego, one star chef Julien Marseault. They both decided to go for an all fish and seafood menu, like a sea breeze blowing on the Hameau.

#FOOD · 15. mars 2019
Le Hameau’s new place is called The Mess… in French, “La Cantine”. But not your average Cantine… This one has a bright and warm decor, with a pretty terrace to eat out in the shade and drink natural wines, brought to you by a nice and smiling waiter.

#FOOD · 27. février 2019
New Cicada and Cantine du Hameau’s chef is a passionate character with innovative approach to regional cooking. Christophe Chiavola continues the adventure led for five years by Stephan Paroche and carries high the gastronomic colors of the hotel. Alongside Cicada, an innovative and open table inspired by the world, he will also be in charge of the new bistronomic table of the place: the Cantine du Hameau.

#LIFESTYLE · 21. février 2019
Are you short of ideas for a fun family getaway during the winter holidays? Press the magic button of our great familytime automatic generator! Our concierge, Jérémie, is the man with a plan for you to have an unforgettable time in a wonderful setting, with tons of activities for everyone. Time to treat yourself a little bit!

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