An hour away from the beaches of Marseille and the Camargue country, a 15-minute drive from the artistic city of Arles and a stone’s throw from the mythical village of Les-Baux-de-Provence, le Hameau des Baux is a peaceful haven nestled in a a park of 5 hectares in the heart of olive groves. In its 21 rooms and suites opening on nature and its splendid villa which can be made private, you are welcomed as a friend, while treated to top-quality service in a timeless setting. Nature, culture, gastronomy, adventure, renewal, well-being: Le Hameau does it all. Here, guests get to simply be themselves, enjoying casual yet caring and respectful service.
A place of gastronomy, Stephan Paroche and his team create seasonal, inventive cuisine made from local products and accompanied by a wide selection of natural wines. In 2018, La Table du Hameau is reinventing itself. Lunch and dinner are now served around the living room’s large fireplace in a sun-drenched or on the large terrace with the Alpilles in the distance. The Hameau also offers its Sunday brunch, a wide choice of tasty treats that we enjoy to enjoy in a relaxed atmosphere. In summer, Le Camion Bleu du Hameau comes back to serve you on the village square under the plane trees.